Breaded Ranch Chicken

6 boneless, skinless chicken breasts
1 cup Ranch Dressing
1 cup Italian style bread crumbs
3 Tbl minced onion
1 lb cooked & crumbled bacon (1 cup precooked)

Mix bread crumbs, onions & bacon together. Dip chicken in ranch & then cover with bread crumb mixture.

Label (24): Breaded Ranch Chicken
Thaw & Bake at 375 for 1 hour. 3/23/10

Teriyaki Chicken

6 chicken breast
2 cups Yoshida sauce
1/2 water

Label: (24) Teriyaki Chicken Thaw Completely and grill until done. 3/23/10

Lime Marinaded Steak

1/2 cup lime juice
2 Tbsp vegetable oil
1 Tbsp honey
1/2 tsp garlic powder
1/2 tsp hot sauce
1 flank steak


Label: (12) Lime Marinated Steak Thaw completely meat will marinade while defrosting. Grill on medium heat until done. 3/23/10

Sweet Pulled Pork

Marinade:
2-3 lb. boneless pork roast
10 oz. coke-a-cola
1/4 cup brown sugar
1/4 cup water
dash of garlic powder

Put coke, water, brown sugar and garlic salt into crock pot with roast. Cook on high for 3-4 hours. Drain out any liquid left in pot then shred pork.

Sauce:
10 oz. coke
7 oz. can green chilies sliced
1 1/4 cup brown sugar
10 oz. can Old el Paso medium enchilada sauce

In blender blend coke, chilies, enchilada sauce and brown sugar and add to shredded pork. Cook in crock pot on low for 2 more hours. This is similar to Cafe Rio's pork so it's best served the way they do!

Label: Sweet Pulled Pork
Set aside separate sauce packet for later. Cook roast on high 3-4 hours. Drain off excess liquid in pot. Shred pork. Blend the set aside sauce in blender and add to shredded roast. Cook on low for additional 2 hours. This is similiar to Cafe Rio's pork so it's best served the way they do! 3/23/10

Calzones

Recipe already on blog.

Label: (24) Calzones Thaw and bake at 350 for 20-25 minutes. Serve with pizza sauce. 3/23/10

Marinated Chicken

Recipe already on blog.


Labels (24) Marinated Chicken Thaw completely and grill until done. 3/23/10

Taco Soup

2 can corn
2 can kidney beans-drained and rinsed
2 can stewed tomatoes
2 can tomato sauce
1 cup onions
1 lb ground hamburger-browned
1 package taco seasoning

Mix together and warm until desired temperature. Add 1-2 cups water to desired consistency.

Label: (I will do my own). Crockpot, cook from frozen until desired temperature for 4-6 hours or may be cooked on stove top from frozen. Garnish with Cheese, sour cream, guacolmole, and torilla chips.