Tuesday, December 15, 2009

Chicken Tostadas

1/2 (4 oz) bottle Kraft Zesty Italian dressing
1 1/2 teaspoon chili powder
1 1/2 teaspoon cumin
1 1/2 clove of garlic, minced
3 chicken breasts

Chicken Tostadas- 24 labels

Thaw. Cook all ingredents on low in a crockpot for 3-4 hours. Shred chicken and cook an additional hour on low. Serve on warm corn tortillas with the fixings ie. lettuce, beans, cheese and dressing. 1-07-10

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