Chicken Divan

4 cups cooked chicken 4 pkg frozen broccoli 2 cups milk 2 cups mayo 2 Tbl lemon juice 4 cans cream of mushroom soup 3 tsp curry powder Place cooked broccoli and chicken on the bottom of the pan. Mix sauce and pour over. Top with parmesan cheese if desired. Labels (24) Thaw. Bake at 350 degrees for 45 minutes. Serve over rice. 4/16/15

Sour Cream Chicken

2 pounds chicken tenders 1 1/2 cups of curshed Garlic Herb Croutons 1 cup sour cream kosher salt freshly ground pepper garlic powder 1/4 cup unsalted butter, cubed Lay the chicken close together on a foil lined baking sheet. Sprinkle with salt, pepper and garlic powder. Coat with a thick layer of sour cream. Top that with the crushed croutons and then dot with the butter. Labels (12): Sour Cream Chicken Thaw. Bake at 375 degrees for 25-35 minutes. 3/11/14

Poppy Seed Chicken Casserole

6 chicken breasts, cooked and cubed
2 cans cream of chicken soup
1 cup sour cream
3 packages Ritz crackers, crushed
2 Tbs. poppy seeds

Set 1 pkg. Ritz crackers aside. Mix the rest of the ingredients. Place in 9x13 dish and top with the left over Ritz crackers. Bake at 325 degrees for 25 min.

Label (24): Poppy Seed Chicken Casserole. Bake at 325 degrees for 25 min.

Chicken Divan

1 bag broccoli
3 chicken breasts (I will provide chicken)
1 cup rice
2 cans COC soup
1 can evaporated milk
1 c Miracle Whip
1 tsp. Lemon juice
1/2 t curry powder
parmesan cheese to taste.

Bake & shred chicken. Bake 1 hour 350 degrees.

LABEL: (24) Chicken Divan Thaw. Bake covered 1 hour at 350 degrees or until rice is soft. 2/17/11

Southwest Casserole

2 cups cooked rice

1.5 cups of cooked, diced chicken

1 can (15oz) black beans drained, rinsed

1 can (15oz) corn drained

1 can (15oz) diced tomatoes slightly drained

1 Tbs. cilantro

1 tsp. ground cumin

1/2 tsp. garlic powder

1/2 tsp. oregano

1 Tbs. chili powder

Combine ingredients in a large bowl and mix.

4 Tbs. butter

4 Tbs. flour

1 cup milk

1/2 cup chicken broth

1/4 tsp. black pepper

1/2 tsp. salt

1 cup cheese

In a saucepan melt butter over medium-low heat; stir in flour until well blended and thick. Gradually stir in milk, chicken broth, salt and pepper. Cook, stirring constantly, until thick and bubbly. Stir into chicken mixture.

Pour into a 2 quart casserole dish sprayed lightly with cooking spray. Bake at 350 for 20-25 min. Sprinkle with cheese 5-8 min before done.

Chicken Devan

2 pkg. Brocolli spears (or 4 fresh stalks)
4 c. cubed chicken
2 can crm of chix soup
1 c. mayo
1/2 tsp. curry powder
1/2 c. grated cheese

mix soup and mayo together. add 1/2 tsp curry powder and grated cheese. stir. pour sauce over chix and brocolli. sprinkle more cheese on top.

Labels Chicken Devan: thaw. bake 350 degrees for 40 min
9/28/09