Crock Pot Pork Sandwiches

Crock Pot Pork Sandwiches

1 1/2 lbs. boneless pork roast
1/4 cup BBQ sauce
1 cup Dr. Pepper
1 tsp. cumen
1 tbsp. minced onion

Label: Crock Pot Pork Sandwiches Put all ingredients into crock pot. Cook on high for 5-6 hours (add 2-3 hours if still frozen). Shred. Cook for 45-60 more minutes. Place on buns and enjoy. 4/20/2017

Chicken Caesar Sandwiches

2 pounds boneless skinless chicken thighs 1/2 to 1 cup of your favorite Caesar dressing 1/2 cup shredded Parmesan cheese 1/4 cup fresh chopped parsley (if you don't have fresh use around 2 teaspoons of dried parsley) 1/2 teaspoon ground pepper 2 cups shredded romaine lettuce 12 slider buns or 4-6 regular sized hamburger buns 1. Place chicken in a 3-4 quart slow cooker with 1-2 cups of water, cover and cook on low heat for 4-6 hours. 2. Remove chicken from cooker using a slotted spoon and drain the water from the slow cooker. Place chicken on a cutting board and pull chicken into shreds, discarding any fat. 3. Place chicken back in the cooker and pour dressing, Parmesan cheese, parsley, and pepper over the top. I really make sure that I discard any fat pieces so by the time I was done I only used about 1/2 cup of dressing but you make need more if you have more chicken. Stir until mixed evenly. Cover and cook on high heat for 30 minutes or until mixture is hot. 4. Spoon 1/4 cup mixture onto each slider bun if you are making sliders or more for regular sized buns. Top with extra shredded Parmesan cheese and lettuce to serve.


Label (24): Chicken Caesar Sandwiches  Put chicken in crockpot w/ 1-2 c water cook 4-6hrs.Take out,shred,drain water,put back in w/bag of sauce.Cook 30 min.Serve on bun w/lettuce & cheese. 4/20/17

3 Packet Pot Roast

3 Pound Pot Roast
1 Packet Dry Ranch Dressing
1 Packet Dry Italian Dressing
1 Packet of Beef Gravy or Au Jus
3 cups of water


Label (12) 3 Packet Pot Roast: Place 1 cup of water and all three packets in the crock pot and stir. Then place Pot Roast in and cook on low for 8 hours. (can be cooked on high for 4-5 hours) 20-30 minutes before eating add 2 more cups of warm water and flip to high.  4/20/17

Lion House Meatballs

SAUCE:
1/2 c. brown sugar
1/2 c. apple cidar vinegar (just not white vinegar)
2 t. prepared mustard
1/2 c. barbecue sauce
2 t. worcestershire sauce Combine ingredients & blend thoroughly.

24 Labels: Lion House Sweet and Sour Meatballs  Thaw Completely Place Meatballs and sauce in crockpot and cook until warm.  4/20/17

Slow Cooker Chicken Enchilada Casserole

4 large breasts of chicken
1 28oz can Red Enchilada Sauce
10 corn tortillas (one 11.7 oz bag) (cut up)
3 cups grated cheese
1 can of olives (chopped)




Label (12):  Slow Cooker Chicken Enchilada Casserole
Cook Chicken & Enchilada Sauce in crockpot on high for 4 hrs or low for 8hrs.  Shred chicken.
 Stir in cut up tortillas, 1 1/2 cups of cheese, 1/2 can of olives.  Flatten a little, add the rest of the cheese and olives to the top.  Cook on low for 40-60 minutes.  Top with sour cream.  4/20/17

Chicken Tortilla soup

Chicken cooked in fajita seasoning
Tortilla soup
1 can black beans
1 can stewed tomatoes

Add all to crockpot
Add 8 cups water

Serve with cheese, sour cream, avocado

Label: (12) Chicken Tortilla soup.  Add all to crockpot, add 8 cups water.  Serve with cheese, sour cream, avocado. 12/1/16

Christmas Ham

Ham
1/2 bag of brown sugar


Labels (12): Christmas Ham  Place ham in crockpot, and sprinkle brown sugar over ham. Cook in crockpot on low, 6 hours. Shred and enjoy! 12/1/16

Ranch Chicken Tacos

3-4 Chicken breasts
1 Package Ranch dressing
1 Package Taco seasoning
1 can Chicken broth



Label(12): Ranch Chicken Tacos Place in crockpot & cook 3hrs high. Shred chicken. Wrap in tortilla.Top w/ fav toppings. (lettuce, cheese, sour cream, olives, avacado, etc.)   12/1/16

Salsa Verde Chicken

Salsa Verde Chicken

1 1/2 Lbs Chicken
1 (16 oz) Jar Green Salsa
2 Chicken Boullion Cubes
2 Cups Water
3 Tbsp Minced Onions
1/2 t Cumin
2 Cloves Garlic
1 (4oz) Can Diced Green Chilis


Label (24) Salsa Verde Chicken
Spray crockpot with cooking spray.  Dump contents of bag and 2 CUPS OF WATER into crockpot.  Cook on low for 5-6 hours or high for 3 hours (if using frozen chicken, add an hour into cooking time).  Shred chicken and mix with remaining ingredients.  Serve as filling for tacos, burritos, salad or nachos.  03/10/16

Slow Cooker Shredded Beef Tacos

2 lbs beef chuck roast
1 packet of taco seasoning
1 cup salsa verde
15 ounces canned corn (do not drain)
1/2 cup beef broth




Labels (12) Slow Cooker Shredded Beef Tacos  Place all ingredients in the crock pot.  Cook on high for 3-4 hours or low for 6-8 hours.  Pull roast out when done cooking.  Shred meat and put back in crock pot and mix together.  Eat with favorite taco toppings in shells.  9-3-15

Yummy Crock Pot Pork Chops

4 thick pork chops 1/4 cup brown sugar 1/2 tsp cayenne powder 1/2 tsp garlic powder 1/2 tsp paprika 1/2 tsp salt 1/2 tsp black pepper Mix together and cook in crock pot. Labels (24) Yummy Crock Pot Pork Chops. Place in crock pot for 4-6 hours on low. 4/16/15.

Crockpot Ranch Porkchops

6 Boneless Porkchops 1 Ranch Dry Season Packet 1 Can of Cream of Chicken Soup 1 Can of milk Mix well combine in crockpot and cook on low for 4-6 hours. Label(24) Crockpot Ranch Porkchops. Place in crockpot and cook on low for 4-6 hours. 4/16/15

Angel Chicken Pasta

6 chicken breasts 1/4 cup butter 1 package dry italian salad dressing mix 1 can of condensed golden mushroom soup 1/2 can chicken broth 4 ounces cream cheese with chives 1 pound angel hair pasta Meal Preparation Directions: In a large saucepan, melt butter over low heat. Stir in the package of dressing mix. Blend in golden mushroom soup and chicken broth. Mix in cream cheese, and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in crockpot and pour sauce on top of chicken. Cook on high for 3-4 hours (Depending on crockpot). You can shred chicken OR leave it as whole chicken breasts. Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta until al dente, about 5 minutes. Drain. Serve chicken and sauce over pasta. Label: (24) Directions for freezer meal: Angel Chicken Pasta Thaw bag. Spread over 6 chicken breasts in a crockpot. Cook for 3-4 hours on high. You may shred the chicken OR leave them as whole breasts for your meal. While chicken in cooling down prepare pasta noodles. Serve chicken and sauce over noodles. 4/16/15

Cilantro Lime Chicken with Corn and Black Beans

3-4 chicken breasts
2 Tbsp olive oil
1 lime, juiced
1 bunch cilantro
1-16 oz bag of frozen corn
2 minced garlic cloves
1/2 finely chopped onion
1 can black beans, drained and rinsed
1 tsp cumin or chipotle powder
salt and pepper to taste

Place all ingredients into a ziploc bag and freeze.

Labels (24): Place 3-4 chicken breasts and ingredients in crockpot. Cook on low for 8 hours or high for 4 hours. 2/26/15

Melt in your mouth Pot Roast

1 (3- to 4-pound) beef chuck roast
1 (12-ounce) can Cola (not diet)
3⁄4 cup dark brown sugar
3⁄4 cup Heinz chili sauce
3⁄4 cup ketchup
3⁄4 packet dry onion soup mix

Label: (12) Melt in Your Mouth Pot Roast
Combine all ingredients in a slow cooker, including the can of Coke. Cook on low 8 to 10 hours.
*Optional...Add 4 or 5 red potatoes and 2 cups of baby carrots. 3-15

Angel Chicken Pasta

6 chicken breasts 1/4 cup butter 1 package dry italian salad dressing mix 1 can of condensed golden mushroom soup 1/2 can chicken broth 4 ounces cream cheese with chives 1 pound angel hair pasta Meal Preparation Directions: In a large saucepan, melt butter over low heat. Stir in the package of dressing mix. Blend in golden mushroom soup and chicken broth. Mix in cream cheese, and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in crockpot and pour sauce on top of chicken. Cook on high for 3-4 hours (Depending on crockpot). You can shred chicken OR leave it as whole chicken breasts. Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta until al dente, about 5 minutes. Drain. Serve chicken and sauce over pasta. Label: (24) Directions for freezer meal: Angel Chicken Pasta Thaw bag. Spread over 6 chicken breasts in a crockpot. Cook for 3-4 hours on high. You may shred the chicken OR leave them as whole breasts for your meal. While chicken in cooling down prepare pasta noodles. Serve chicken and sauce over noodles. 12/4/14

Crock Pot Lemon Chicken

4-6 boneless, skinless chicken breasts
1 can cream of chicken soup
1 heaping tablespoon of lemon pepper seasoning
Juice of half a lemon

Pour the soup in a medium sized bowl and add the lemon juice and lemon pepper. Add half a soup can of water to the mix. Stir it up.
Pour it over the chicken in the crock pot.


Label (24): Crock Pot Lemon Chicken   Place in the crock pot.  Let it cook for 3 hours on high or 6 hours on low. 10-23-14

Crock Pot Chili

Brown and drain:
1/2 lb ground beef
1 lb Italian sausage
Pour into crockpot with:
3 to 4 cans diced tomatoes
2 cans kidney beans
1 can pinto beans
1 can tomato soup
1 onion, diced
1 green pepper, diced
2 Tbsp. chili powder
1 tsp. cumin
2 bay leaves
2 cloves garlic, minced
salt to taste

Cook on high 2 to 3 hours

Labels (12): Cook on high 2-3 hours in crock pot. 10-23-14.

Bacon Ranch Crockpot Chicken

2 butterball turkey bacon strips, cooked and shredded 1 tsp minced garlic 1 package ranch dressing mix 1 10.75 oz can condensed cream of chicken soup (98% fat free) 1 cup fat-free sour cream 16 oz. chicken breasts 8 oz. pasta (I used rigatoni) Combine the first five ingredients. Place chicken in slowcooker and pour sauce over the top. Cook on high for 3.5 hours. Serve over hot noodles. Label (24) Bacon Ranch Slowcooker Chicken Place chicken in crock pot, pour sauce over, cook on high 3.5 hrs. Serve over cooked noodles. 9/4/14

Cafe Rio Crockpot Chicken

4-6 Chicken Breasts 1/2 small bottle Zesty Italian Dressing 1 Pkt Dry Ranch Dressing (3 Tbsp) 1/2 cup water 1/2 Tbsp minced garlic 1/2 Tbsp chili powder 1/2 tbsp ground cumin Cook in crockpot on low for 4-6 hours. Labels (24): add 4-6 chicken breasts. cook in crockpot on low for 4-6 hours. 9/4/14