1.5 pounds flank steak, thinly sliced and chopped into 2 inch pieces
1 cup beef broth
⅔ cup soy sauce
⅓ cup brown sugar
1 Tbsp sesame oil
1 Tbsp minced garlic
¼ tsp red chili flakes
4 cups broccoli
2 Tbsp cornstarch plus 4 Tbsp cold water
Labels (24): Beef and Broccoli. Place steak ingredients into crock pot. Cook on high for 2-3 hours or low 4-5 hours. Minutes before serving, uncover the crockpot. In a small bowl whisk corn starch and water until dissolved. Add to crock pot and stir. Cover and allow to cook another 20-25 minutes.
Just before serving, steam broccoli. Drain. Stir broccoli into crockpot and serve. 3/10/16
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