Tuesday, June 14, 2016

Chicken & Rice with Black Beans

Chicken & Rice with Black Beans

  • 2 TBSP Paprika
  • 1/3 cup Dehydrated Minced Onions
  • 1 can Black Beans
  • 1 can Corn
  • 1 can Cream of Chicken Soup
  • 1 can Rotel
  • 1 cup of Milk
  • 4-6 Chicken Breasts
  • 2 cups cooked rice
Put all ingredients in your labeled freezer bag and place in the freezer.
Labels (24)  Chicken & Rice with Black Beans Place contents of bag into the crockpot with 4-6 chicken breasts (ingredients can be thawed or frozen) and cook on low for 6 hr. Shred chicken and add 2 cups of cooked rice.  6/16/16

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