Friday, November 25, 2016

Balsamic Pork Roast

2 lb. Boneless Pork Shoulder Roast (sirloin roast)
Kosher Salt to Taste
1/2 tsp Garlic Powder
1/2 tsp Red Pepper Flakes
1/3 cup Chicken or Vegetable Broth
1/3 cup Balsamic Vinegar
1 Tbsp Worcestershire Sauce
1 Tbsp Honey

Label:  Season the pork with dry ingredients and place in slow cooker.  Pour liquid ingredients over the top.  Cook for 4 hours on high or 6-8 hours on low.  12/1/16  Labels (12)

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