Friday, November 6, 2009

Sweet and Savory Flank Steak

1/2 cup Brown Sugar
1/2 cup Olive Oil
1/2 cup Soy Sauce
1cup pineapple juice
1Tbs Fresh ginger -grated
4-5 cloves garlic finely minced

Cook on grill 5-10 min per side. During last few min of grilling brush with reserved 1/4 cup marinade. Remove from grill and let stand 5 min befor cutting to allow juices to redistribute.
Or can be cooked under broiler on top rack for 5-10 min per side. watch closely due to sugar content will tend to burn easily. If getting too browned lower rack in oven.

Label Need 12: Sweet and Savory Flank Steak Cook on grill for 5-10 min per side. Remove let stand 5 min. Or can be broiled for 5-10 min watch closely as not to burn. 11/12/09

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