Asiago-Crusted Fried Chicken

1 cup shredded Asiago Cheese
1 cup Panko crumbs
2 T chopped parsley
1 cup flour
2 eggs
4 T water
6 chicken breasts
salt
pepper
1/2 cup olive oil or veg. oil

Mix cheese, crumbs and parsley together in shallow bowl. Whisk egg and water together and pour 1/2 flour onto plate (add more as needed). Season chicken with salt and pepper. Dredge in flour, shaking off excess. Dip in egg then coat with cheese mixture. Heat oil to med-high in large pan. Cook chicken 5-7 minutes each side until golden brown and cooked through.

24 Labels: Asiago-Crusted Fried Chicken. Defrost comp. Heat on med-high 1/4 c oil in large pan.Cook 5-7 minutes each side until golden brown and cooked through.Smells strong but tastes great! 4-7-11