1 1/2 Lbs Chicken
1 (16 oz) Jar Green Salsa
2 Chicken Boullion Cubes
2 Cups Water
3 Tbsp Minced Onions
1/2 t Cumin
2 Cloves Garlic
1 (4oz) Can Diced Green Chilis
Label (24) Salsa Verde Chicken
Spray crockpot with cooking spray. Dump contents of bag and 2 CUPS OF WATER into crockpot. Cook on low for 5-6 hours or high for 3 hours (if using frozen chicken, add an hour into cooking time). Shred chicken and mix with remaining ingredients. Serve as filling for tacos, burritos, salad or nachos. 07/13/17
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