Thursday, February 4, 2010

Pasta Bake

1 - 16 oz package of ziti or rotini pasta
1 - 26 oz bottle of pasta sauce
26 oz of water (just use the empty pasta sauce bottle)
2 cups of mozzarella cheese

Preheat oven to 425 degrees. Thaw out pasta sauce. In a 9 x 13 pan (or 2 - 8 x8 pans) combine pasta sauce, pasta, and 1 jar (26 oz) of water. Stir. Cover with aluminum foil. Bake at 425 for 50 minutes. Remove aluminum foil and cover with mozzarella cheese. Bake until cheese is melted.

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