Creamy Herb Chicken

6-8 chicken breasts
2 cans Cream of Chicken Soup
2 cups milk
2 envelopes Knorr Garlic Herb Pasta Sauce
2 tsp. thyme
2 tsp. parsley flakes

Place chicken in crock pot. Combine soup, milk, sauce mix, thyme, and parsley and pour over chicken. Cover and cook on low for 4-5 hours. Once chicken is removed, the sauce can be turned into a gravy by adding flour and water.

Label (24) Creamy Herb Chicken Place in crock pot cook low for 4-5 hours. Can make gravy out of sauce by adding flour & water. 10/28/10