5 chicken breasts
1 1/2 C water
1 C brown sugar
1/2 C soy sauce
1 t granulated garlic
1 t sesame oil (optional)
3 T cornstarch plus 4 T cold water
Label (12): Crock Pot Teriyaki Chicken Cook in crock pot on high for 4 hours or low for 7 hours.
When chicken is done remove the ckicken and add cornstarch and water to sauce
put chicken back in crock pot for 30 min. shred and serve over rice
2-26-13
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