Crockpot Beef Stroganoff

2 pounds cubed stew meat
2 cans Condensed Golden Mushroom Soup
1 large onion diced
3 TBSP of Worcestershire
1/2 cup water
8 oz of cream cheese
couple of dashes of Garlic Salt (1 tsp)
couple dashes of Paprika

In the slow cooker stir in all the ingredients, except the meat AND the Cream Cheese, together. Once combined add the meat and mix together.

Cook on Low for 8 hours. Cut up the cream cheese into cubes just before serving and turn crockpot on high. Stir the cream cheese in until all combined. You might have to put the lid back on and leave for 10 minutes.

Serve over egg noodles.

Label (24) Crockpot Beef Stroganoff Place contents of bag in crockpot.Cook low for 8 hrs.Turn to high & add bag of cream cheese mix together cook 10 min. Serve over noodles. 01/10/12